Bold alternative! Deep dark chocolate, punctuated by the crunch of organic peppermint crystals!
Chocolate and mint have never been so indulgent. Our deep, silky-smooth Ecuadorian cacao is contrasted with a refreshing crunch of peppermint and a mellowing touch of Madagascar vanilla bean. The difference is in the details: expert Swiss chocolatiers, pure organic ingredients and a commitment to the people that feed our sweet tooth.
The deep, intensity of Dark Mint reflects the rainforest from which it hails. Fortaleza sits at the edge of the Ecuadorian coast, where the world’s richest soil and the shade of the forest canopy create an ideal environment for native cacao.
Single Original Cocoa - Ecuador
Cocoa: 60% minimum
Organic ingredients: 100%
Fair trade certified ingredients: 99.9%
Cacao beans, raw cane sugar, cocoa butter, malt crumb (wheat flour, sugar, barley malt flour, whole wheat flour, barley malt, sweet whey powder, salt), sea salt (fleur de sel), natural flavor